maison jersey.
Jersey milk apothecary
The first batch is curing.
Cold-process soap, made by hand in the Hawkesbury, NSW, from the raw milk of one Jersey cow. Each batch rests for six weeks before it is ready. The first is resting now.
Batch № 001
In the curing room.
Batch № 001 will be released as a numbered edition. The list hears first.
One email when we open. Nothing more.
Thank you. We'll write when the batch is ready.
That didn't go through. Write to us at hello@maisonjersey.com.au and we'll add you ourselves.